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On the Theory of Lubrication and Its Application to Mr. Beauchamp Tower's Experiments, Including an Experimental Determination of the Viscosity of Olive Oil

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On the Theory of Lubrication and Its Application to Mr. Beauchamp Tower's Experiments, Including an Experimental Determination of the Viscosity of Olive Oil


Published January 1, 1886
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On the Theory of Lubrication and Its Application to Mr. Beauchamp Tower's Experiments, Including an Experimental Determination of the Viscosity of Olive Oil. Reynolds, O Philosophical Transactions of the Royal Society of London (1776-1886). 1886-01-01. 177:157–234


Publisher Royal Society of London
Language English
Collection philosophicaltransactions; additional_collections

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